Thursday’s Dish
Tonight is pumpkin carving night at my house. With the annual carving of the jack-o-lantern comes the annual roasting of the pumpkin seeds, a tradition my ten year old looks forward to every year. It’s […]
Tonight is pumpkin carving night at my house. With the annual carving of the jack-o-lantern comes the annual roasting of the pumpkin seeds, a tradition my ten year old looks forward to every year. It’s […]
Fall is finally making it’s way to Texas and with the cooler weather comes a change in what we’re making in the kitchen. Yes, it’s time for chili and casseroles, roasts that take hours to […]
Have I shared my spaghetti recipe with you yet? No? It’s one of my favorites and is found on our table at least once a month. The dish has a little history, going back to […]
Want to shake your life up a bit? Bring some excitement back to the table? How about breakfast for dinner? Crazy concept, but it certainly gets those kids eating! My son always gets so excited […]
Granola for breakfast. Granola for lunch. Granola all day for energy to chase around crazy kids! I’m trying not to buy any more groceries because we’re moving next week. I want the pantry stocked with […]
September marks the beginning of strudel time at my house. My husband’s birthday is at the end of the month and one of his only requests of me is to make some strudel. Easy enough! […]
School has been back in session for a week now. Are your kids already tired of seeing the same old thing in their lunch box? Monica has three kids and is in need of some […]
Have you ever had a meat pie? I recently had the opportunity to try several different meat and veggie pies from Boomerang’s Gourmet Veggie and Meat Pies in Austin. All of them were tasty, but […]
When we were in Italy last month we enjoyed a pasta dish that had salmon in it. It was during a village party that we had the pleasure of sampling this tasty dish of salmon, […]
The boiling hot temperature outside inevitably leads me to think of cooler days ahead. Honestly, I yearn for those days to get here sooner rather than later. I know that in Texas, this is delusional […]
The first time I visited Italy, several years ago, I tried a dish called Rostelle- tiny diced pieces of lamb that’s grilled and served with french fries. It’s absolutely delicious. Very simple, yet very tasty. […]
La Farinita is what it’s called in Italy. I just refer to it as Farinita. I found the recipe in a magazine- I think it was some type of gourmet magazine that devoted the entire […]
Tomorrow is the 4th of July. What will you be cooking? Will you have a Texas style barbeque going with ribs and brisket? Perhaps something simpler with a festive dessert instead? My personal favorite is […]
This week’s recipe comes to us from Ana. She found this online when her youngest was craving Mexican food and she was looking for something easy to make after she gets home from work. She […]
Stephanie seems to really enjoy cooking and trying out new recipes. Lucky for us, she has started to post these recipes on her blog every Friday! I appreciate how she takes us through the process- […]
This week’s recipe comes from Lani, a very creative cook! Don’t be deceived… the title of this dish makes me not want to eat it, but the ingredients make it sound much better! Have a […]
Here’s a recipe from Rebecca. She tells us that her kids love it and it’s something that can be made either in the oven or in a crock pot for those days when it’s just […]
Hey Mamas…. I need some new recipes for Thursday’s Dish!! They don’t have to be dinner recipes- they can be your family’s favorite breakfast, lunch, dinner or dessert dish. Send what you’ve got to me […]
I bought a couple of oversized zucchinis at the Pflugerville Farmers’ Market on Tuesday. I was trying to figure out what I could use them in- I knew that bean soup was on the menu […]
Fennel. What the heck is it and how do you use it? This is a question that’s been posed to me many times over the past year. We bought some fennel yesterday at the Farmers’ […]
A little chef in the making is cooking up some mean dishes here in Austin, Texas! She puts many of us to shame with her skills in the kitchen. Biscuits from scratch? Really, a five […]
I like to eat tacos. Primarily because my son likes it when I make them. I generally make them with ground turkey instead of beef and it almost always ends up turning into taco salad. […]
This week’s dish come to us courtesy of Shannan. She subscribes to Cooking Light, a great source for recipes, especially helpful when you are looking to make a tasty meal that is also healthy to […]
Wow, I can’t believe it’s Thursday already! My reserves for recipes have dwindled down (come on moms, email me some more recipes to feature!! ) and I am now having to figure out what some […]
This recipe comes to us from Amanda, mom to two picky eaters in Cedar Park. She says that she found this recipe online and her kids request it at least once a week, if not […]
Congratulations goes out to scbarlowscott for winning the $50 gift certificate to Cookies In Bloom from last week’s giveaway! Thanks for using the LiveMom Forum. The forum is a great way to connect with other […]
I’ve had a very passionate affair with tofu over the past year. Yep, I could eat it daily, but only eat it a couple of times a month because my son thinks it’s gross. So […]
I do enjoy the art of cooking- making things from scratch and learning about how different ingredients combine to make a successful meal. I have rosemary, sage, basil, cilantro and parsley all growing in planters, […]
I’ve done lots of bumping into other moms since LiveMom launched in December and one of those mamas that I’ve had the pleasure of meeting via cyberspace is MizFit. This woman sounds pretty incredible and […]
Here’s a recipe that is sure to please everyone in the family! It was submitted by Amber, a busy mom of four hungry kids!! Chicken Quesadillas 1 Pound Skinless chicken breasts 1 Packet of taco […]
When Thursday rolls around in my house I just want to make something that is simple and mindless but also tasty. I am usually lacking inspiration and my family ends up eating the same old […]
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